At Dansk And they constantly focus on product development and innovation. Together with chefs from both local and well-reputed restaurants, Dansk And has developed a wide selection of delicatessen products. The cooperation with the chefs also ensures a coherence between their product development and consumers' wishes and needs.
Dansk And cooperates with six production sites and a hatchery, the company both breeds and sells organic as well as conventional ducks. Dansk And sells the ducks as fresh or frozen and as whole and cut ups. The ducklings can choose if they want to stay in or outdoor, resultantly they have unrestricted access to grass, clovers and different weed sorts, and this has a positive influence on the taste of the meat.
T: +45 9744 1704